Our menu is extended through Saturday, March 14 and is 4 courses for the $48
Amuse bouche
Eggplant Bruschetta
First Course
Hand rolled ricotta gnocchi
Basil Pesto, Pancetta, Pecorino Romano
GF, nut free, vegetarian available
Main
Polpette
Blend of veal, beef and pork meatballs
GF
Or
Chickpea, quinoa, kale meatballs
Gf, vegetarian
Served with herb mascarpone Polenta, Parmigiano Reggiano
Dessert
Nutella chocolate mousse
Seasonal berries
Gf
100A Fore Street, Portland, ME, 04101
Angoor Wine Bar! With over 30 rotating wines from across the globe, our self-pour experience lets you savor a diverse selection of wines at your own pace. Choose from 2, 4, or 6 oz pours using our state-of-the-art dispensers, which allows you to indulge in a variety of wines before committing to a full glass. We also offer specialty wine infused cocktails, mocktails, craft beers and much more
Reservations encouraged. Call or email us at angoorwinebarmaine@gmail.com