Maine Restaurant Week at Three Dollar Deweys
Monday–Friday
Winter Wednesday Special – $22
Choose any full-size sandwich from our menu paired with a cup of one of our house-made chowders or chilis.
A classic Deweys combo done right — hearty sandwiches, scratch-made soups, and the kind of comfort food that gets you through a Maine winter.
Friday–Sunday
Entrée + Beer Flight – $32
Choose one featured entrée:
Tarragon Salmon & Linguine
Seared salmon served over linguine in a creamy dijon and white wine sauce, tossed with red onion, garlic, arugula, and capers.
OR
Steak Frites
Grilled New York Strip Steak topped with house-made chimichurri and served with seasoned Cajun fries.
Paired with a curated beer flight — choose any four:
Sea Dog Blueberry
Sea Dog Sunfish
Shipyard Export
Shipyard Discovery
Shipyard Seasonal
Geary’s London Porter
A true Old Port pairing — elevated pub plates and Maine-brewed beers, built the Deweys way.
241 Commercial Street, Portland, ME, 04101
Nestled in the heart of Portland’s Old Port, Three Dollar Deweys stands as a testament to the city’s rich beer heritage. As Portland’s Original Ale House, this historic bar has played a pivotal role in shaping the craft beer scene in the region. In many ways, $3 Deweys was the spark that ignited the craft beer revolution in Maine.
For Maine Restaurant Week, we’re proud to showcase the comfort-driven, beer-forward food that’s made us an Old Port staple for over four decades. Pull up a stool and see what we’re all about.