Appetizers
Tater Tots V
House made tots | creme de brie
Duck meatballs
Ginger & orange jus
Sesame & Ginger Carrot Salad VG
Sesame toasted almonds | ginger vinaigrette | scallion | cilantro | red pepper
Entrées
Moroccan Vegetable Medley
Moroccan spices | cauliflower | red pepper | carrot | broccoli | vegan sausage | hummus | lemony tahini
| cider reduction
Hake All’onda GF
white wine – tomato broth | leeks | shallots | mushrooms | garlic butter | risotto
Grilled Sous Vide Pork Tenderloin GF
Herb marinated | broccoli | maple mashed sweet potato | red wine & mixed fruit gastrique
Desserts
Mixed Fruit Eton Mess V
Meringue | macerated fruit | whipped cream
Peanut Butter Mousse
Chocolate brownie | piped mousse | warm chocolate ganache
Bananas Foster
Warm rum caramel sauce | flambéed bananas | vanilla ice cream
388 Cottage Road, South Portland, ME, 04106
David’s 388 is a neighborhood restaurant in the heart of Willard Square.
Since 2007, David and his team have built a loyal local following with warm hospitality and a menu that balances creativity with comfort. Seasonal ingredients, thoughtful daily specials, and plates designed for sharing (or savoring solo) make it an easy choice for multi-course dining.
Located near Willard Beach and Southern Maine Community College, 388 is easily walkable for neighbors and offers convenient front-door parking for those joining us from elsewhere in Maine — or from away.
The four seats at our Chef’s Counter — among the most requested in the house — offer a front-row view of the kitchen and the energy behind every dish.
The dining menu is also offered at our full-service bar, which features a selection of specialty cocktails and a seventy bottle wine list. Bar seats are available on a first come-first-served basis.