Tuscan Table

FIRST COURSE:

Bang Bang Shrimp: crispy shrimp, sweet chili sauce, sriracha aioli & pickled vegetables

Agrodolce Meatballs: veal and pork, currant agrodolce, mozzarella, parmesan & local basil

Demi Caesar Salad (GFA): romaine, parmesan, white anchovies, lemon, croutons,
black pepper & Caesar dressing

SECOND COURSE:

Chicken Parmesan (GFA): crispy chicken cutlets, marinara, parmesan, mozzarella,
local basil & spaghetti

Pork Tenderloin (GFA): wood grilled pork tenderloin, herb buttered roasted root vegetables,
smoked bacon onion jam & confit garlic parmesan mashed potatoes

Mixed Seafood Skewers (GFA): wood grilled shrimp & swordfish skewers, sautéed asparagus,
roasted fingerling potatoes, walnut basil pesto & charred lemon

Ravioli (GFA): butternut squash ricotta ravioli, brussels sprouts, sweet potatoes, kale, sausage,
herbed cream sauce & pumpkin seeds

THIRD COURSE:

Tiramisu: Kahlua soaked lady fingers, mascarpone cheese, chocolate sauce & cocoa powder

Peanut butter Mousse Dome (GFA): whipped peanut butter & cream cheese mousse,
chocolate creme anglaise & peanut butter crunch